Archived posting to the Leica Users Group, 2009/03/27
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]If the basic recipe is in consideration, it is a question of liking offal or not. The other ingredients only enhance the mix. Bruce. On 27-mrt-2009, at 12:30, Tim Gray wrote: > On Fri, Mar 27, 2009 at 2:09 AM, Brian Reid <reid at mejac.palo- > alto.ca.us> wrote: >> I stopped eating it once I learned what was in it and how it was >> made. But >> it sure is yummy. My college roommate called it "soylent brown". > > In my mind, it's no worse than hot dogs or sausage. For that matter, > chicken mcnuggets and probably lots of other fast food items fit in > that category too. > > After eating some wonderful things in China that you didn't want to > know the ingredients of, I say if it tastes good, eat it. Obviously > don't overdo the scrapple, because it's not the healthiest thing, but > that's probably true for most foods available now. > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information