Archived posting to the Leica Users Group, 2010/01/03
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Tell her not to pack any white shirts in the suitcase, just in case. I once soaked all my 4x5 lenses in tequila when the well padded bottle broke in the airplane hold. Good lens cleaner. Leo Wesson Photographer/Videographer 817.733.9157 www.leowesson.com On Sat, Jan 2, 2010 at 6:07 PM, Greg Lorenzo <gregj_lorenzo at hotmail.com> wrote: > > Completely OT question for commercial pilots or home canner's that fly: > > > > My daughter is flying back to school on Monday and wants to load her > checked suitcase with home canned spaghetti sauce (glass jars). We are > talking several quart and half quart jars. > > > > The Canada Transport says that canned foods are okay to go in checked > luggage but we have not tried it. > > > > Has anyone done this, if so were there any issues with freezing or jars > exploding? > > > > TIA. > > > > Greg Lorenzo > > Calgary, Canada > > _________________________________________________________________ > Hotmail: Trusted email with powerful SPAM protection. > http://clk.atdmt.com/GBL/go/177141665/direct/01/ > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information >