[Leica] Question for Aussie LUGgers re: food from Down Under

[nathan.wajsman at planet.nl (Nathan Wajsman)]

Maybe that's why I like it so much ;-) But the way the matjes are 
prepared here is much better than the way herring is served in Denmark.

Akvavit is our common bond ;-)

Nathan

Michiel Fokkema wrote:


> Hi Nathan,
> 
> Most Dutch herring comes from Denmark!
> Very nice with some akvavit.
> 
> Cheers,
> 
> Michiel
> 
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