Archived posting to the Leica Users Group, 2008/10/12
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Delicious stuff, huh Robert? I got mine at that Wines shop on NW expressway out west. I think I might ask my localguy to get it in Natchitoches. On Sun, Oct 12, 2008 at 7:17 PM, Robert D. Baron <rbaron@concentric.net>wrote: > It was written in this educational thread: > > >> I have a six pack of McEwan's Scottish Ale > > in my refrigerator > > I bought a 6 pack yesterday and it says "Scotch Ale" on the bottle. > > I was expecting it to say 'Scottish', which I have understood to be > the correct terminology. > > (Years ago I had an acquaintance in the British wine trade who > referred to Scotch whiskey as Scottish Wine, but that's another > story...) > > Could one or more of our Scottish or British or other knowledgeable > members weigh in on the correct descriptor? > > --Bob > > btw, served at the equivalent of 'cellar temperature' this is very > good. I can just imagine how much better it would taste nearer to the > source, without having gone through whatever extremes of temperature > it likely endured en route to Oklahoma.... > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information > -- Regards, Sonny http://www.sonc.com Natchitoches, Louisiana USA