Archived posting to the Leica Users Group, 2003/05/25
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Michiel It's too bad that our Big Brother government wants to protect us from those "nasty" unpasteurized foreign cheeses. :-) Jerry Michiel Fokkema wrote: > Hello, > > This week a pictue of my youngest daughter. It looks a bit grainy > because it is only a smaller part of the total negativ. > She normally is hard to photograph because she is always moving. This is > a short moment were she was thinking and I could catch here typical big > eyes. > > http://home.wanadoo.nl/michiel.fokkema/Fotografie/paw/21.htm > > The alternate is made at the cheese farm were we buy our traditional > made raw milk cheese. The cheese is stacked up in the cellar were you > can choose and taste. > Cheese made with raw milk has much more flavor than industrial produced > cheese. Also the taste between several cheeses is never the same because > the milk used is exclusive from the cows of that particular farm. > Circumstances as the weather and the type of food the cows eat have > their effect on the taste. > > http://home.wanadoo.nl/michiel.fokkema/Fotografie/paw/21a.htm > > Index at: http://home.wanadoo.nl/michiel.fokkema/Fotografie/paw/paw.html > > Comments are welcome. > > Best regards, > > Michiel Fokkema > > -- > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html