Archived posting to the Leica Users Group, 2002/02/26

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Subject: RE: [Leica] New Chicken Recipe
From: "Jeffery L. Smith" <jsmith@dcc.edu>
Date: Tue, 26 Feb 2002 13:00:40 -0600

Now that's more like it!! More of what I subscribe to the LUG for!!! :-)

- -----Original Message-----
From: owner-leica-users@mejac.palo-alto.ca.us
[mailto:owner-leica-users@mejac.palo-alto.ca.us] On Behalf Of Mark
Rabiner
Sent: Tuesday, February 26, 2002 12:15 PM
To: leica-users@mejac.palo-alto.ca.us
Subject: [Leica] New Chicken Recipe


BAKED STUFFED CHICKEN
1 6-7 lb. chicken
1/2 cup melted butter
1 1/2 cups stuffing
1 cup uncooked popcorn
salt/pepper to taste
Preheat oven to 350 degrees. Brush chicken well with melted butter. Add
salt and pepper. Fill cavity with stuffing and popcorn. Place in baking
dish, place in the oven. Listen for popping sounds. When the chicken's
ass blows the oven door off and the chicken flies across the room, it's
done.


Mark Rabiner
Portland, Oregon USA
http://www.markrabiner.com
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