[Leica] IMG: Courgette, mon brave...

[Sonny Carter]

Not only that, but you can eat the flower, raw or cooked.  They even stuff
the bloom with ricotta and/or other things, batter an fry them.  There’s a
Louisiana recipe with crawfish mousse.

Of course, they’re zucchini and squash over here.  Dunno why the Brits want
to use the French name!


SonC

On Mon, Aug 6, 2018 at 1:16 AM Nathan Wajsman <photo at frozenlight.eu> wrote:

> I had no idea courgettes had flowers…the only place I ever see cougettes
> is at the market or in the shop :-)
>
> Cheers,
> Nathan
>
> Nathan Wajsman
>
> Alicante, Spain
> http://www.frozenlight.eu <http://www.frozenlight.eu/>
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> http://www.fotocycle.dk/paws>Blog: http://nathansmusings.wordpress.com/ <
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>
> Cycling: http://www.crazyguyonabike.com/belgiangator <
> http://www.crazyguyonabike.com/belgiangator>
>
> YNWA
>
>
>
>
>
>
>
>
>
>
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>
>
> > On 5 Aug 2018, at 00:53, Douglas Barry <imra at iol.ie> wrote:
> >
> > One of my wife's courgettes in full bloom. They're proving very tasty,
> and I encourage that type of thing. Sony A7ii with 28-70 Macro. Can be seen
> bigger.
> >
> >
> http://www.gallery.leica-users.org/v/DouglasBray/Oddments/Flowers+etc/Courgette_+mon+brave.jpg.html
> >
> > Douglas
> >
> >
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-- 
Regards,

Sonny
http://sonc.com/look/
Natchitoches, Louisiana
1714
Oldest Permanent Settlement in the Louisiana Purchase

USA