Archived posting to the Leica Users Group, 2009/03/27

[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]
Subject: [Leica] PESO: Scrapple Queue
From: tgray at 125px.com (Tim Gray)
Date: Fri, 27 Mar 2009 07:30:45 -0400
References: <02e301c9ae4e$f7e76930$e7b63b90$@net> <C0F2895E-53E4-4E8C-8427-F6E11AEDC711@embarqmail.com> <8f5413a60903261731x79379c3bn300afea037b5a3ec@mail.gmail.com> <7D53656926C67AB44D0DCFDE@visible-trout.waverley.reid.org>
 
On Fri, Mar 27, 2009 at 2:09 AM, Brian Reid <reid at mejac.palo-alto.ca.us> 
wrote:
> I stopped eating it once I learned what was in it and how it was made. But
> it sure is yummy. My college roommate called it "soylent brown".

In my mind, it's no worse than hot dogs or sausage.  For that matter,
chicken mcnuggets and probably lots of other fast food items fit in
that category too.

After eating some wonderful things in China that you didn't want to
know the ingredients of, I say if it tastes good, eat it.  Obviously
don't overdo the scrapple, because it's not the healthiest thing, but
that's probably true for most foods available now.
Replies: Reply from leica at ralgo.nl (leica) ([Leica] PESO: Scrapple Queue)
 In reply to: Message from jshul at comcast.net (Jim Shulman) ([Leica] PESO: Scrapple Queue)
Message from ricc at embarqmail.com (Ric Carter) ([Leica] PESO: Scrapple Queue)
Message from tgray at 125px.com (Tim Gray) ([Leica] PESO: Scrapple Queue)
Message from reid at mejac.palo-alto.ca.us (Brian Reid) ([Leica] PESO: Scrapple Queue)