Archived posting to the Leica Users Group, 2006/02/08
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]I've tried it with Habanero, Jalapeno and some really deadly Turkish yellow peppers or tiny green chilis too. I pickled some of the yellow ones a couple of months back - they are ridiculously hot, but so far Scotch Bonnet has been the best bet for the sauce. If you like it to taste more Indian, add the juice and sliced peel of a few limes (leave the pith on them), it'll need cooking for longer to soften them and may need more sugar, but the taste is wonderful. Douglas Daniel Ridings wrote: >My mouth is watering ... > >I assume you could exchange the Scotch Bonnet peppers with Habanero? > >Gotta spice it up to keep the kids away from you, you see. Want it all >for myself. > >Daniel > > >On 2/8/06, Douglas Sharp <douglas.sharp@gmx.de> wrote: > > >>You want hot sauce? Try ENCONA sauces from the Caribbean - absolutely >>deadly. :-) >>even the mild ones make Tabasco seem like drinking water. >>http://www.enconasauces.co.uk/flavour.asp >>Rajah Green Chili Pickle isn't bad either, or Patak's Hot Lime Pickle >> >>Or do it yourself: take 250g of Scotch Bonnet peppers, slit them and dry >>them in a slow oven, crush(don't remove the seeds) >>Fry a couple of chopped spring onions with 2 cloves of garlic in >>vegetable ghee, add two tablespoons of tomato puree, a tablespoon of >>brown sugar >>a teaspoon of dried Fenugreek(Methi) leaves - then,according to how >>fruity you like it, add a little orange, mango, pineapple or apple >>juice, vegetable stock or water, add the dry crushed peppers, a teaspoon >>of white vinegar and simmer (reduce) until it gets thick.Try it and then >>add what you think may be missing- more vinegar, more sugar, more fruit >>(it won't need more peppers!!)If it's too runny, mix a little cornflour >>with water and add this to thicken it. >>You can make it with green or yellow chilis too >>Douglas >> >>Daniel Ridings wrote: >> >> >> >>>The trouble with Sambal, usually, is you have to eat it all up as soon >>>as you open it. It seems to lose its sting fairly quickly. >>> >>>But I'm game ... yet another reason to check out those cheap flights. >>> >>>How far is it from Leiden? Nijmegen? (places I could probably get work >>>to send me :-) ) >>>Daniel >>> >>> >>>On 2/7/06, bruce <bruce@ralgo.nl> wrote: >>> >>> >>> >>> >>>>Daniel, then you must try the various flavors of Sambal from >>>>Koningsvogel, made just down the road ............... from me. >>>> >>>>Indonesian pastes to tickle the tongue with their >>>>piquancy ................. and add subtle flavors to bland >>>>food ............. like American hamburgers. >>>> >>>>B. >>>> >>>>On 7-feb-2006, at 17:30, Daniel Ridings wrote: >>>> >>>> >>>> >>>> >>>> >>>>>Any of that stuff got any spunk to it? I've yet to find a decent hot >>>>>sauce. Dave's Insanity Sauce comes pretty close. >>>>> >>>>>Daniel >>>>> >>>>>On 2/5/06, SonC@aol.com <SonC@aol.com> wrote: >>>>> >>>>> >>>>> >>>>> >>>>>>http://www.sonc.com/whats_on_yours.htm >>>>>> >>>>>> >>>>>>Regards, >>>>>>Sonny >>>>>>http://www.sonc.com >>>>>>Natchitoches, Louisiana >>>>>>Oldest continuous settlement in La Louisiane >>>>>>?galit?, libert?, crawfish >>>>>> >>>>>> >>>>>> >>>>>>_______________________________________________ >>>>>>Leica Users Group. >>>>>>See http://leica-users.org/mailman/listinfo/lug for more information >>>>>> >>>>>> >>>>>> >>>>>> >>>>>> >>>>>_______________________________________________ >>>>>Leica Users Group. >>>>>See http://leica-users.org/mailman/listinfo/lug for more information >>>>> >>>>> >>>>> >>>>> >>>>_______________________________________________ >>>>Leica Users Group. >>>>See http://leica-users.org/mailman/listinfo/lug for more information >>>> >>>> >>>> >>>> >>>> >>>_______________________________________________ >>>Leica Users Group. >>>See http://leica-users.org/mailman/listinfo/lug for more information >>> >>> >>> >>> >>> >> >>_______________________________________________ >>Leica Users Group. >>See http://leica-users.org/mailman/listinfo/lug for more information >> >> >> > > >_______________________________________________ >Leica Users Group. >See http://leica-users.org/mailman/listinfo/lug for more information > > >