Archived posting to the Leica Users Group, 2020/03/26
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]You can make them yourself. We do on occasion. Definitely agree on the red wine and cheese, but, alas Lluis, I would recommend French wine and cheese. Or Spanish wine and Spanish cheese. Obviously. Manges-bien! Peter On 24/03/2020 22:34, Douglas Barry wrote: > Lluis, I presume you have to buy those fresh, or have you stocked up > with the part-cooked ones? Anyway, it looks tasty! > > Douglas > > > On 24/03/2020 12:34, Lluis Ripoll via LUG wrote: >> <http://gallery.leica-users.org/v/luisrq/Abstracts/20200323_L1020492.jpg.html> >> >> Leica Monochrom (CCD), Summicron 50 IV >> >> Thanks for looking, your c&c are welcome >> >> saludos cordiales >> Lluis >> >> >> _______________________________________________ >> Leica Users Group. >> See http://leica-users.org/mailman/listinfo/lug for more information > > > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information -- Dr. Peter Dzwig