Archived posting to the Leica Users Group, 2015/05/23
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]The bread looks good. The whole gluten hysteria is just that?hysteria. Cheers, Nathan Nathan Wajsman Alicante, Spain http://www.frozenlight.eu http://www.greatpix.eu PICTURE OF THE WEEK: http://www.fotocycle.dk/paws Blog: http://nathansmusings.wordpress.com/ Cycling: http://www.crazyguyonabike.com/belgiangator YNWA > On 20 May 2015, at 20:01, Tina Manley <tmanley at gmail.com> wrote: > > PESO: > > After months of experimentation and elimination diets, I have finally > determined that it is not gluten that is causing my arthritis. It is USA > wheat. When I make bread from Italian flour (ordered from Amazon), it does > not cause arthritis pain or weight gain. As soon as I eat any wheat from > the USA, the pain returns. I am so happy to be able to bake real bread > again. The 00 flour from Italy is wonderful for pasta and pizza, too. > Here is part of my lunch today: > > http://www.pbase.com/tinamanley/image/160127330 > > Hit the back arrow to find out how it got to that point! > > C&C greatly appreciated. > > Tina > -- > _________________________________________________________________ > Options: http://lists.thomasclausen.net/mailman/listinfo/olympus > Archives: http://lists.thomasclausen.net/mailman/private/olympus/ > Themed Olympus Photo Exhibition: http://www.tope.nl/ > >