Archived posting to the Leica Users Group, 2007/03/06

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Subject: [Leica] Re: Baked Clams and LUG Cookbook
From: montoid at earthlink.net (Montie)
Date: Tue Mar 6 11:59:49 2007
References: <70d5554f0703061143h7affd0c5o20cd688746544265@mail.gmail.com>
 
Ben...those onions sound terrific!  What else is in them and how long/temp
did you bake them?

Montie

>While you're thinking, I made some baked red oinions w/olive oil & balsamic
vinegar as well as a chick pea and farro soup for some guests this weekend.
Yummo.

Ben Marks

>>  Did we cancel the
> >LUG Photo Cook Book?

>>Brian:
>>No. We are thinking.

>Thinking works, I think.
>Montie
In reply to: Message from benmarks2005 at gmail.com (Benjamin Marks) ([Leica] Re: Baked Clams and LUG Cookbook)