Archived posting to the Leica Users Group, 2005/01/30
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Ted, Alligator is also common in Florida, usually in form of ribs or tail. I personally like the tail, but I find the ribs taste like chicken with a fishy aftertaste, no big deal. Nathan Ted Grant wrote: > OK Mon ami, I've eaten a great deal of different food in my career all > over the world, part of the fun of travelling and going with the flow > and the locals. But never Alligator! However, when I come visit I'm on > fir a feed of Alligator, you buy and I'll buy the wine to wash it down. > ;-) How's that for a deal? > > Do they take the nubby things off the back before they serve it? Or is > that Crocodile? ;-) > > ted > > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information > > -- Nathan Wajsman Almere, The Netherlands General photography: http://www.nathanfoto.com Seville photography: http://www.fotosevilla.com Stock photography available at: http://www.alamy.com/search-results.asp?qt=wajsman Prints for sale at: http://www.photodeluge.com