Archived posting to the Leica Users Group, 2003/09/04
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Its poutine Jerry. A combination of French fries, gravy and cheese curds. Quite good if done properly. Next to Montreal Smoked Meat one of Quebec's best culinary creations. Quebec also produces some of the finest cheeses in the world in the best French tradition. Regards, Greg Jerry Lehrer wrote: >Robert > >Do you mean poutine or potrine? > >Jerry > >Robert Beaudoin wrote: > > > >>Bonsoir Phong, >> >> Certainly, I ll be pleased to teach you quebecois. On top of it, I ll buy >>you poutine and make you the very best hockey player of all time (with the >>sure exception of Maurice Richard) >> >> Best, >> >> Robert (Un chevalier sans blason) >> >>-- >>To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html >> >> > >-- >To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html > > > - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html