Archived posting to the Leica Users Group, 2003/04/02

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Subject: Re: [Leica] Vaca Spam-O-ramma - Round 2
From: Jerry Lehrer <jerryleh@pacbell.net>
Date: Wed, 02 Apr 2003 10:22:10 -0800
References: <BAB08192.72DD%Mail@SlideOne.com>

John

Breast of duck is supposed to be cooked rare.  I guess that you
mid-westerners would order filet mignon well done also.

Next time, order "Duck Cooked Two Ways"  in which the breast
is roasted rare and the rest of the duck is cooked your style.

Jerry

John Straus wrote:

> on 4/1/03 3:19 PM, Jerry Lehrer at jerryleh@pacbell.net wrote:
>
> > John
> >
> > Ummmm.  Mom's Cafe is on Vancouver Island in BC.
> >
> > A great place there is Sooke Harbor House, with one of
> > the finest chefs in North America!
>
> We stayed there too... It's good but way overpriced IMO. I had duck one
> night and it was almost cooked to...rare. Is that normal?!?!?! Other than
> that oddness it was a pretty good stay. The room and view was great (you'll
> be sick of the view I had soon enough). We also had a great meal at Point no
> Point down the road, I had duck there too...it was cooked properly ;)
>
> --
> John Straus
> Chicago, IL
> http://SlideOne.com
> http://SlideOne.com/EditorsRoom
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Replies: Reply from Jim Hemenway <jim@hemenway.com> (Re: [Leica] Eating dead animals)
In reply to: Message from John Straus <Mail@SlideOne.com> (Re: [Leica] Vaca Spam-O-ramma - Round 2)