[Leica] [IMG] [PESO]:Four from Bonnieux

[Peter Dzwig]

Don,

the crayfish and mushroom risotto was great; the saddle of lamb, a 
little less so but delicious nonetheless; they were a bit parsimonious 
with the cheese but the cremeux fermier was superb. I skipped desert. 
The half bottle of Chateau La Verriere Vieux Collines was delicious! OK? 
:-)  :-)

Peter

On 31/10/2023 09:53, Don Dory via LUG wrote:
> But how was your meal?  Nathan has so spoiled us on the food porn.  I did
> quite like the quiet streets, even the family hotel seemed very quiet with
> the guests all settled in.
> 
> On Tue, Oct 31, 2023 at 4:49 AM Peter Dzwig <pdzwig at summaventures.com>
> wrote:
> 
>> Yes - definitely PESO!
>>
>> We were out to supper in Bonnieux last night. It was a wet evening which
>> gave nice, shiny, wet roads. Here is what I got:
>>
>> This is a charming hotel across the road from our restaurant:
>>
>> <
>> http://gallery.leica-users.org/v/PeterDzwig/Luberon+Miscellany/1000003097-01LeClosDuBuis-2.jpeg.html
>>>
>>
>>   From a slightly different angle:
>>
>>
>> http://gallery.leica-users.org/v/PeterDzwig/Luberon+Miscellany/1000003091-01LeClosDuBuis-1.jpeg.html
>>
>> Street scene. The contrast with Central London, where I was on Friday,
>> couldn't be starker!:
>>
>> <
>> http://gallery.leica-users.org/v/PeterDzwig/Luberon+Miscellany/1000003095-01BonnieuxStreet-1.jpeg.html
>>>
>>
>> Someone must like putti, because the little niche by my elbow at supper
>> was full of them. Some charming, some slightly menacing - well it is
>> Halloween:
>>
>> <
>> http://gallery.leica-users.org/v/PeterDzwig/Luberon+Miscellany/1000003092-01AromePutti.jpeg.html
>>>
>>
>>
>> Thanks for looking and as ever your C&Cs are much appreciated.
>>
>> Peter
>> --
>>
>> Dr. Peter Dzwig
>>
>> _______________________________________________
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>>
> 
> 

-- 

Dr. Peter Dzwig