Archived posting to the Leica Users Group, 2020/05/23

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Subject: [Leica] IMG: Cooking in confinement
From: leica_r8 at hotmail.com (Aram Langhans)
Date: Sat, 23 May 2020 10:29:57 -0700
References: <6320D03B-4907-4EE4-AFD0-E50AA6A57DDC@frozenlight.eu> <CAH1UNJ0QLMzPQLTnotR0Jya7FkRhZidCQaT+hPgX=raP=Bcngg@mail.gmail.com>

Oh OH.  Don't get started.  I had an exchange student from Belgium once and 
got an earful about it.

Aram

-----Original Message----- 
From: Jayanand Govindaraj
Sent: Saturday, May 23, 2020 7:11 AM
To: Leica Users Group
Subject: Re: [Leica] IMG: Cooking in confinement

What is the difference between Belgian Fries and the normal stuff, the
generically named French Fries?
Cheers
Jayanand

On Sat, May 23, 2020 at 4:24 PM Nathan Wajsman <photo at frozenlight.eu> 
wrote:

> During 7 weeks we were almost totally confined to the house. No going out
> except for buying food, medicines, other similar necessities, and 
> accessing
> medical services. No strolling or exercise (unless you had a dog, then you
> could walk it within 100 meters of your home). Obviously, all restaurants
> and bars were closed. In normal times, we go out a once or twice a week,
> and on Friday night we almost always get pizza from the local pizzeria. No
> such luck now. So, we cooked at home every day, something we actually both
> enjoy, and I have been photographing the more photogenic dishes. Many of
> the dishes shown here, like my vegan Irish stew for St. Patrick?s Day and
> my wife?s homemade pizza, are firsts for us. Others, like the pasteles, 
> are
> part of my wife?s heritage, so she makes them from time to time (she is
> Puerto Rican). The baked salmon filets is one of my standard dishes, 
> always
> accompanied by homemade Belgian fries.
>
> The gallery covers the period March 14 - May 2. As from that day, we have
> been allowed out to exercise, and walks on the beach became possible 
> again,
> so even though restaurants and bars remained closed for another couple of
> weeks, I regard that date as the end of confinement.
>
> Have a look. I am getting hungry:
> https://www.greatpix.eu/All/Cooking-in-confinement/ <
> https://www.greatpix.eu/All/Cooking-in-confinement/>
>
> Cheers,
> Nathan
>
> Nathan Wajsman
>
> Alicante, Spain
> http://www.frozenlight.eu <http://www.frozenlight.eu/>
> http:// <http://www.greatpix.eu/>www.greatpix.eu
> PICTURE OF THE WEEK: http://www.fotocycle.dk/paws <
> http://www.fotocycle.dk/paws>Blog: http://nathansmusings.wordpress.com/ <
> http://nathansmusings.wordpress.com/>
>
> Cycling: http://www.crazyguyonabike.com/belgiangator <
> http://www.crazyguyonabike.com/belgiangator>
>
> YNWA
>
> "I?m not arguing, I?m just explaining why I?m right"
>
>
>
>
>
>
>
>
>
>
>
>
>
> _______________________________________________
> Leica Users Group.
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In reply to: Message from photo at frozenlight.eu (Nathan Wajsman) ([Leica] IMG: Cooking in confinement)
Message from jayanand at gmail.com (Jayanand Govindaraj) ([Leica] IMG: Cooking in confinement)