Archived posting to the Leica Users Group, 2011/07/20
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Same with New York City. Especially if you love the taste like most do of sweet charred animal flesh. Very little tofu dogs on the sidewalk carts yet but there's still time. Mark William Rabiner > From: Spencer Cheng <spencer at aotera.org> > Reply-To: Leica Users Group <lug at leica-users.org> > Date: Wed, 20 Jul 2011 20:02:49 -0400 > To: Leica Users Group <lug at leica-users.org> > Subject: Re: [Leica] OT: Taiwan > > > On Jul 20, 2011, at 13:44, Nathan Wajsman wrote: > >> Thanks Len! Markets, temples--definitely on the agenda. Museums I will >> have >> to see, depends a bit on how much time I will have. >> > > Nathan, > > If you like street food, Taiwan use to have a great hawker food when I was > a > kid. No idea about what's it like now though. The hotel people or the > people > you are meeting with will be able to give you some ideas. Check it out if > you > are too overly concerned with sanitation standards. :) Deep-fired stinky > tofu > was heavenly when I was little. ;-) > > /sc > > > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information