Archived posting to the Leica Users Group, 2010/02/24

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Subject: [Leica] Belgian Ale test
From: passaro.vince at gmail.com (Vince Passaro)
Date: Wed, 24 Feb 2010 11:44:18 -0500
References: <6a7544a61002240804n7ee7bf74kad9bc6191689ea68@mail.gmail.com>
 
Nathan will have to comment on this. He is the LUG expert on Belgian beer I
believe.


On Wed, Feb 24, 2010 at 11:04 AM, Lawrence Zeitlin <lrzeitlin at 
gmail.com>wrote:

> The New York Times wine critic conducted a blind taste test of 20 Belgian
> style ales and was blown away by their quality. Surprisingly the panel
> found
> that three of the top four came from the US. What does the collective
> wisdom
> of the LUG think. Should we give up single malt Scotch?
>
> http://www.nytimes.com/2010/02/24/dining/reviews/24wine.html?th&emc=th
>
>
> Larry Z
>
> _______________________________________________
> Leica Users Group.
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>
Replies: Reply from photo at frozenlight.eu (Nathan Wajsman) ([Leica] Belgian Ale test)
 In reply to: Message from lrzeitlin at gmail.com (Lawrence Zeitlin) ([Leica] Belgian Ale test)