Archived posting to the Leica Users Group, 2009/01/07
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]We always use a pressure cookers here. Eat only in winter to cut down on the "grub" problems (actually warbles). Ric On Jan 7, 2009, at 9:23 AM, Lawrence Zeitlin wrote: > Remember our discussion of rodents and rabbits a week ago. Here is a > NYT article on the joys of eating squirrel. Nice pictures of the > little morsels too. > > http://www.nytimes.com/2009/01/07/dining/07squirrel.html > > Larry Z > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information