Archived posting to the Leica Users Group, 2009/01/01

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Subject: [Leica] Whats for New Year's Dinner?
From: sethrosner at nycap.rr.com (Seth Rosner)
Date: Thu Jan 1 08:48:36 2009
References: <COL119-W539C211421E6E85483C09182E40@phx.gbl><1B501275C6104478A0EA3FCC0AF953AF@D1S9FY41> <495BE3C0.8030500@san.rr.com>

My first email message of the new year - HAPPY NEW YEAR once again, gals and 
guys!

Jerry, my cardiologist is the reason I'm on Lipitor. Last June I had a 
momentary anomaly in the sight of my right eye. My doctor told me to see my 
ophthalmologist but for the record, let's do an ultrasound; that led me to 
Lenox Hill Hospital in NYC whose intervenmtional cardiology dept is headed 
by a friend and sometime client, Dr. Gary Roubin who invented the carotid 
stent. He and his team did a carotid artery angiogram that showed a 98-99% 
blockage in the right carotid. And contemporaneously inserted a stent. Scary 
stuff, since my cholesterol levels have always been well within 'normal' 
limits. More than you needed to know, but why I am very grateful to be here.

Seth

----- Original Message ----- 
From: "Jerry Lehrer" <glehrer@san.rr.com>
To: "Leica Users Group" <lug@leica-users.org>
Sent: Wednesday, December 31, 2008 4:27 PM
Subject: Re: [Leica] Whats for New Year's Dinner?


> Seth,
>
> In addition to the Lipitor, I would suggest a visit to your cardiologist,
>
> Our menu will include First-- I will serve the  200 grams of   Beluga
> Mallosal that  my daughter gave me
> for  Christmas served with Russian style blini and all the other fixings.
>
> Main course will be chicken Alfredo.  Wine will be Iron Horse Wedding 
> Cuvee
>
> Dessert will be a Trockenbeeren Auslese, whose vintage I forgot.
>
> Jerry Lehrer
>
>
>
>
> Seth Rosner wrote:
>> You had to do the menu, right, Greg?
>>
>> Just cadged friends into agreeing to do the Chez Sophie New Year's Eve
>> dinner after our barber shop show this evening. It may be the best
>> restaurant between New York City and Montreal. Here's the menu:
>>
>> Chef Paul has set the menu for New Year's Eve (Paul being Paul, there
>> will probably be some minor tweaks prior to the final printing. The
>> appetizer choices will include pork belly sweet braised with cider,
>> bourbon and brown sugar then deep fried; seared foie gras and scallop;
>> shrimp and potato en cocotte Basquaise with quail egg; oysters on the
>> halfshell.
>>
>>
>> The entrees will be lobster l'Americaine; tournedos or filet mignon
>> with two sauces, truffled red wine and Bearnaise; veal medallions with
>> morels, Madeira and herbs; or duck ? la bergamot.
>> The salad will be watercress, endive, pomegranate seeds and walnuts in
>> a walnut oil vinaigrette.
>> The desserts will be baked apple with Calvados and walnuts; dark
>> chocolate soup with a macedoine of fruits and mandarin orange toccata
>> and fugue.
>>
>> ........and of course, champagne.
>>
>> middle of the night: fernet branca
>>
>> tomorrow: lipitor
>>
>> Seth
>>
>> ----- Original Message ----- From: "Greg Lorenzo"
>> <gregj_lorenzo@hotmail.com>
>> To: "Leica Users Group LUG" <lug@leica-users.org>
>> Sent: Wednesday, December 31, 2008 3:43 PM
>> Subject: [Leica] Whats for New Year's Dinner?
>>
>>
>>
>> Pretty simple this year for us: Tonight - Homemade French Onion soup
>> with cheese croutes. Homemade ice cream (I used 3.25% milk).
>>
>> New Years Day - Grilled top sirloin steak seasoned with Mexican
>> spices, Mexican rice, cauliflower and NY style cheesecake.
>>
>> Greg Lorenzo
>> Calgary, Canada
>> _________________________________________________________________
>> It
>
>
> _______________________________________________
> Leica Users Group.
> See http://leica-users.org/mailman/listinfo/lug for more information


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In reply to: Message from gregj_lorenzo at hotmail.com (Greg Lorenzo) ([Leica] Whats for New Year's Dinner?)
Message from sethrosner at nycap.rr.com (Seth Rosner) ([Leica] Whats for New Year's Dinner?)
Message from glehrer at san.rr.com (Jerry Lehrer) ([Leica] Whats for New Year's Dinner?)