Archived posting to the Leica Users Group, 2005/05/25
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Peter, Kenneth, Karen and others:
I'd be happy to put you in contact with the Leica repairman in New Haven.
Email me directly (dnygr@cshore.com) and I'll send you his name and
telephone number.
Yes, he does fix lenses. He fixes everything. He's fixed my Hasselblad 38mm
Biogon as well as my Leica cameras. I need to bring him my 21mm M lens now.
He has coffee every morning at Atticus bookstore, which is where I met him.
He introduced me to Leica. Atticus is just around the corner from Harkness
and JE (Jonathan Edwards College) with which I am affiliated.
Yes, I do remember the camera shop in Fair Haven which was near the great
Polish deli Wozniak's (sp?).
The only bad thing about New Haven is the bagels. I moved here from
Cincinnati where there was a bagel bakery in Roselawn that had the best
bagels. They were made the old-fashioned way, that is they tasted best when
they came out of the oven and if you didn't freeze them they'd be hard as
rock by sunset.
When I got to New Haven I was shocked by the state of bagels. Dreadful,
dreadful, dreadful. There were assimilated bagels, and there were goyische
bagels, but there were no real yiddische bagels. Things got worse when I
moved out of New Haven a few miles. I bought a bagel baked at a local
supermarket and tasted the all-time worst specimen, which I call "Yankee
bagels." They look anemic, are soggy, and taste like a cross between an
English muffin and Wonder Bread. It takes a year for them to turn to rock. I
exaggerate of course. Since coming here, the bagel scene has improved, I am
happy to report.
I wonder if those great bagels are still to be had in Cincinnati.
Doug Nygren
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