Archived posting to the Leica Users Group, 2003/02/12

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Subject: Re: [Leica] trading cornbread reciepes
From: "Don Dory" <dorysrus@mindspring.com>
Date: Wed, 12 Feb 2003 22:07:18 -0500
References: <NDEIJCBGJPIEPDFEENCMOEAHCIAA.kitmc@acmefoto.com>

Kit,
Yes, sorghum was occasionally used instead of molasses.  Is there another
way to cook cornbread than in a cast iron skillet?

Another interesting variation is to cut fresh sweet corn kernels into the
cornbread mix then bake the cornbread.

Don
dorysrus@miondspring.com

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Replies: Reply from Mark Rabiner <mark@rabinergroup.com> (Re: [Leica] trading cornbread reciepes)
Reply from "SonC \(Sonny Carter\)" <sonc@sonc.com> (Re: [Leica] trading cornbread reciepes)
In reply to: Message from "Kit McChesney | Acmefoto" <kitmc@acmefoto.com> (RE: [Leica] States' Rights now cornbread)