Archived posting to the Leica Users Group, 2001/11/12

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Subject: RE: [Leica] Re: Noctilux in Canada
From: "Samuel M. Kennard" <sam@kennardind.com>
Date: Mon, 12 Nov 2001 14:09:00 -0600

<<  This little bacteria factory sounds dangerous at room temperature!
I'd refrigerate my loupe!
:)


A custardlike food with a tart flavor, prepared from milk curdled by
bacteria, especially Lactobacillus bulgaricus and Streptococcus
thermophilus, and often sweetened or flavored with fruit. [Turkish
yo]urt.]  >>

Something a Jobo processing bath does well making, when not in use
tempering chemicals for developing Leica negs and chromes (on topic).
:-)

Sam Kennard


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