[Leica] alternative marmite

[philippe.orlent at pandora.be (Philippe Orlent)]

> bougna marmite
>
> Preparation: 30 mn
> Cooking: 60 mn
> Total Time: 90 mn
> Difficulty: Easy
>
> For 6 people:
> 1 large chicken 1,3 or 1,5 kg.
> 1 kg of yams.
> 6 or 7 sweet potatos or curry (very sweetened).
> 1 taro
> 2 or 3 bananas
> 1 beautiful tomato set, pepper, onion, green onion.
> 1 liter of coconut milk.
>
> 1. To peel the tubers and to cut them of pieces not too fine. To  
> leave them
> in water for not which they blacken. To peel bananas and to cut  
> them into
> 2. To divide tomato in 4, onion out of disc, as well as chicken. 2  
> To put a
> spoon at oil soup in the cocote and to incorporate the pieces of  
> chicken in
> it. There to add grasses, the tubers, onion, tomato, and bananas  
> over. To
> pour the liter of coconut milk. To close again the casserole and to  
> leave 30
> mn.
> 3. To open the casserole and to pour a half glass of water. To  
> close again
> during 30 mn.
> 4. D-to open the casserole and to make sure that the tubers are  
> well cooked.
> Using a fine knife, to prick at the interior. If it returns without
> resistance, the bougna is cooked.
> 5 Level!
>
> Original French, un-babelfished version at http://tinyurl.com/jxhs7
>
>