Archived posting to the Leica Users Group, 2006/02/08
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]On 09/02/2006, at 2:16, Nick Roberts wrote: > Harissa, presumably. Goes very well with couscous. there are tastes for everyone :) It's intended to use with eggs [nice in omelettes], potatos, and meats, but in some places - they say- it's used alone to test the future son-in-law in the first meeting. Sorry, I grew up there and I couldn't resist :) Saludos ----------------------------------------- http://imaginarymagnitude.net/blog/