Archived posting to the Leica Users Group, 2003/11/11
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Marc-- Well, I had to try. If you've been squash-cursed, I won't try to rescue you. Either you love 'em, or you don't. Fair enough. As long as you eat country ham with red eye gravy, I'll give you the time 'o day! ;-) Kit - -----Original Message----- From: owner-leica-users@mejac.palo-alto.ca.us [mailto:owner-leica-users@mejac.palo-alto.ca.us] On Behalf Of Marc James Small Sent: Tuesday, November 11, 2003 3:44 PM To: leica-users@mejac.palo-alto.ca.us Subject: RE: [Leica] FOOD At 02:06 PM 11/9/03 -0700, Kit McChesney wrote: > >With all due respect, I'll bet you've never had a freshly steamed yellow >crookneck with a dab of butter, a touch of salt and pepper, or you'd never >be able to say such stuff. And of course, there's the next-day leftover. >Squashed squash sautéed with some diced onions in butter with salt and >pepper? My goodness, that's good stuff. And they go very well with a nice >ribeye, too. > >Now, on to pot-likker recipes! :) Kit I am 53 years old. I have been cursed with squash since I was a tad of a lad. I didn't like it then and I do not like it now. Every six months or so, someone forces me to try yet another type of squash and I find them all insipid and, well, nasty. I do not like mushrooms, either, however prepared. Marc msmall@infionline.net FAX: +540/343-7315 Cha robh bąs fir gun ghrąs fir! - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html