Archived posting to the Leica Users Group, 2001/03/28
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]check out the NY Times article (you may need to subscribe) http://www.nytimes.com/2001/03/25/arts/25VICK.html?searchpv=site03 Tim A > -----Original Message----- > From: owner-leica-users@mejac.palo-alto.ca.us > [mailto:owner-leica-users@mejac.palo-alto.ca.us]On Behalf Of henry > Sent: March 28, 2001 11:16 AM > To: leica-users@mejac.palo-alto.ca.us > Subject: RE: [Leica] Giclee and gelatine (was SNAPS etc.) > > > >> so I'm really grumbling in my > >> single-malt, > > > >> Paul > > > > > >Ha ha ha - "single-malt" now there's a nicely pretentious term. Don't you > >just mean whisky! Why on earth would you need to define the > actual process > >with such elitist terminology...? What on earth does it matter to your > >average whisky drinker? Oh, and of course, it sure drives the > pricing up ;-) > > > >Tim A > > > > > I've thought a bit more about what it is that bothers me about this > naming thing. > > Partly its that somehow I believe that detailed technical explanation is > beyond the interest/ability of most viewers/buyers to understand. By that > I mean that they won't really "get it" but will simply categorize the > method as "good" or "bad" based on what they last read in some collecting > magazine or on "common knowledge" of whats good or bad or what their > friend "who knows about this" told them. > > An example would be the country of origin of wines - if a wine is from > Country A its good if its from Country B its bad (or somehow not as > good). A decision is reached without tasting! > > What makes it hurt is that much like a wine producer who is relegated to > a lesser class without tasting, a photograph can be relegated in a > similar fashion. If its on RC its not as good as fiber. If its color its > bad. If its inkjet its automatic crap. I know those things are not true. > A lot of the world does not and the result is not tasting (deciding for > oneself) but buying (or not) based on what some art/wine expert writes > about whats good or bad. The photograph is not judged on its merits but > on some less than factual opinion of its worth based on technique or > production. > > I think Slobodan wrote something about this recently on the LUG, to the > effect of > "this is a technically wonderful print, officially archival and never you > mind about content" > > This is what I despise. > > The established art industry wants to maintain their turf by poo-pooing > anything new that comes along. "We don't do this so its bad" "Not > invented here" > > And, of course there's the thinking its a shortcut if you scan the film > and print it using a computer - simple push button art - any fool can do > it! > > Openness to digital prints is growing, but slowly. I'm seeing some in > traditional galleries along side wet prints. They can both be "art" - > good art. > > Henry >