Archived posting to the Leica Users Group, 1996/04/24
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Ken uses Campagnolo grease because he owns it and knows it to be of high quality. (Campagnolo is to bicycle componets what Leica is to cameras) It is available in better bicycle shops. There probaly is better stuff for this purpose, but I don't have any of that! :) Cheers! kw >Ken wrote, >>I put a coating of Campagnolo greese on the adapter threads and wipe it off >>well. Doesn't stick then for a long time. >Is this greese the same as the grease of my dictionary?,and even than .. is it >an Italian cheese? Is it better than just vaseline? >thanks henk ---- Ken Wilcox Carolyn's Personal Touch Portraits Davison Middle School preferred---> <wilcox@umcc.umich.edu> 600 Dayton, Davison, MI 48423 <kwilcox@genesee.freenet.org>